Web A larger meatloaf using 2 lbs of ground meat will cook in a 350F oven in about an hour and a half. It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. If you want to do that, here are things you can do! The first step in learning how to make a meatloaf is to ensure you have everything you need. And some people like to cook their meatloaf until it is just done, while others prefer to cook it longer. A smaller meatloaf with half that meat will cook in about 1 hour at 350F. Others prefer not to spray the pan, as they feel it is unnecessary. Planning how to cook a large meatloaf is usually a bit of a challenge. Youll see a little crumbling around the borders of the first slice or two; this is acceptable and reflects the meatloafs softness (if theres zero crumble, it suggests a firmer and less pleasant meatloaf). So as not to risk undercooking or burning delicate ingredients such as eggs yolks. To avoid overcooking the meatloaf, the best choice is to use a meat thermometer. To make this recipe gluten-free, simply replace the breadcrumbs with crushed Rice Chex or Corn Chex! How Long To Cook 1 lb Meatloaf At 400 Degrees? Sharing food passions with others is something to be celebrated!As a fellow foodie, some of my favorite foods hail from Spain, Japan, Italy, and of course, the USA. 1 hour to 2 hours. Cooking Directions. If your meatloaf is 3 pounds, it should take roughly an hour and a half until it is done. Cooking meatloaf in a glass pan is a great option if you want to cook the dish without any damage to the pan. Add a bottle of broth or tomato sauce to the pot and simmer for about 20 minutes. Everyone loves a good meatloaf! Can You Microwave Honey? Recipes; By Category. Generally, a meatloaf that is two pounds will take about an hour and fifteen minutes. So if youre wondering how long to bake meatloaf at 350, there is the best answer! In this article, weve put together a number of simple, yet useful tips and tricks that will help arrive at tasty and moist results with meatloaf recipes anytime, any day. A 1.5 lb meatloaf will take about 1 hour and 15 minutes to cook at 350 degrees Fahrenheit. At 30 minutes, start taking your temperature. You can cook the meatloaf on low or med heat for about 1 and a half hours or until it is well done. 3. On the sweeter side, I will never say no to a local bakery or donut shop. I love cooking and Im lucky enough to be able to share my knowledge with readers of several large media outlets. Put all ingredients in a large mixing bowl and combine well with your hands. Not only will it add flavor and moisture, but it will also help to keep the loaf from sticking to the pan. Grated onion Is a quick and easy way to make your meatloaf more soft (wet breadcrumbs puff up when cooked) and introduce a mouthwatering onion flavor without having to saute diced onion separately. Once it reaches 155 degrees, you may remove it from the oven. Well, its all about the bread! We call it food for happiness! But, why not take your meatloaf to the next level and wow your guests even more? Yummm! Wait at least 10 minutes before slicing. Find us here. First, all dairy-free options like low sodium beef stock or chicken broth work well with this dish. Preserve the quality and freshness of your cooked meatloaf by storing it in the fridge in shallow airtight containers or by wrapping it tightly in heavy-duty aluminum foil or plastic wrap. There are a few reasons why meatloaf can crack. A Step By Step Guide, link to Can You Slice Oranges Ahead of Time? Without those ingredients, your meatloaf will turn out dry, flavorless, and chewy. This will help ensure that the juices stay in the meatloaf, rather than running all over your plate. But what if you want to cook it for less time? It might take some time to make, but its worth every minute. 1. How long do you cook a 2 pound meatloaf at 400? Cooking time for meatloaf is also vital because it will inevitably fall apart if overcooked. Preheat the oven to 350F and grease an 8-inch round (1 1/2 quart) ungreased baking dish. Enjoy! Though, you cant really lower the temperature anymore because anything lower than 350 degrees wont cook your meatloaf through. However, there are a number of factors that will affect the cooking time, including the recipe you use, the shape of the meatloaf, and the temperature of your oven. There are many recipes for meatloaf in the oven online. 1 hour to 1 hour and 20 minutes. How Long To Cook Ribeye Steak In Oven At 400? And at what temperature? Oranges are delicious and nutritious fruit that offer many health benefits. You bet. On the other hand, if the temperature is too high, the meat will dry out and become tough. That is to say, a 3 lb meatloaf would take around 1.5 to 2 hours to cook in the oven! In a 350 degrees preheated oven, 2 pounds of meatloaf should take about 60 minutes to cook and reach a safe internal temperature of 160 degrees F. Yes, when cooking a large-sized meatloaf such as this 2 lb meatloaf in the oven its highly recommended to cover it with aluminum foil for at least half the cooking time, as this will assure that your meatloaf wont end up dry. Copyright 2022 BlogChef. In this article, well discuss the ideal cooking time and temperature for a delicious, juicy meatloaf. In the fridge or freezer, how long does cooked meatloaf last? Ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper should be mixed in a small bowl before being used. Our recipes are tried, true, and guaranteed delicious. First, you can look for the juices to run clear. If you want to make a vegan meatloaf, try using flaxseed or chia seeds as an egg replacement. A 2 pound meatloaf cooked at 375F will take approximately 1 hour and 30 minutes to cook. A larger, thicker 1lb frozen meatloaf (about 3 inches thick) will take closer to 1 hour and 20 minutes to 1 hour and 30 minutes to cook at 350F. Mix in the remaining ingredients. The perfect recipe for juicy and delicious meatloaf. Many recipes are brand-new concepts that you will not see anywhere else. Mix together all ingredients until well combined and bake in preheated oven for 45 minutes 1 hour. To keep it moist, sprinkle it with water or beef . Some people love to cover their meatloaf in breadcrumbs and milk, while others prefer to let it air-bake. There are a few things you need to consider before spraying your pan with cooking spray for meatloaf. 5. Step 4: Cover the pan with aluminum foil. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. For 2 lbs in the oven will take 40 -50 minutes while cooking 3 pounds can be done within 1 hour and 15-minute span. In a mixing bowl, combine the ground meat, breadcrumbs, eggs, onions, garlic, and any other seasonings or ingredients. How long does a 2 lb meatloaf take to cook at 375? Some people prefer to cook their meatloaf covered, as it helps to keep the juices in and prevent the meat from drying out. You can also insert a knife into the center of the loaf and if the juices run clear and not pink, it is done. The cooking time for a 2lb meatloaf is approximately 50-60 minutes at 350 degrees Fahrenheit. These signs may include a smelly loaf pan or beef that appears brown and dry instead of pink and juicy. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Some other factors to consider when cooking your meatloaf in a pan include using a nonstick coating and avoiding using metal utensils. A Step By Step Guide. By following our tips and tricks, youll be able to create a delicious and nutritious meatloaf that will satisfy your taste buds. 1. After the first baking time has elapsed, remove the meatloaf from the oven, and pour the sauce evenly over the top. Remove from oven. This will give you the best of both worlds! Blue Tea, 5 Superb Facts That You Need To Know About It! Mix in ketchup (or tomato sauce) and salt until well combined. Let it rest before slicing This will allow the juices to redistribute throughout the meatloaf, making it even more juicy and delicious. A 2 - pound meatloaf will reliably cook in about an hour try not to overcook or the meat will start getting tough and crumbly. Though this deviates from the classic meatloaf recipe, it does make the cooking time much faster since the meat is cooking in small portions. If youre looking for a delicious and easy-to-follow recipe for meatloaf, look no further than this one! Also, make sure that the internal temperature of your meatloaf reaches 160 degrees to make sure its cooked to absolute safety and perfection! Preheat the oven to 350F and bake the meatloaf for 45 minutes. If you want to make a healthier meatloaf, try using ground turkey or chicken instead of beef. Hey I'm Matt Morgan. 1 Preheat oven to 350F. Checking the internal temperature of the meatloaf is the most dependable technique for identifying when it is ready to be removed from the oven; once the temperature reaches 160 degrees Fahrenheit, the meatloaf is done and may be removed. Finally, let the meatloaf rest for 10-15 minutes before slicing into it. Youll need 3/4 cup beef broth, 2 tablespoons tomato paste, and 1/2 cup barbecue sauce. Preheat the oven to 350F. 1 week ago quora.com Show details . 1 hour should be more than enough for a 2 pound meatloaf. Garlic Toast: Preheat oven to 350 degrees Fahrenheit and spread garlic slices onto two baking sheets. This means that I turn the stove to that setting when Im ready to cook. If you set your oven at a temperature of 375, a 1 lb meatloaf will generally take you about 50 minutes to fully . Cooking times will vary depending on size, but a good rule of thumb is 35 to 45 minutes per pound. How Long To Cook Meatloaf 2 Pounds? Second, you can press down on the top of the meatloaf with your finger. Meatloaf requires only a few ingredients: ground beef, breadcrumbs, milk, and eggs. A very thick 1lb frozen meatloaf (about 4 inches thick) will take about 1 hour and 30 minutes to 1 hour and 45 minutes to cook at 350F. Bake for 1 hour in the preheated oven, or until the meatloaf is cooked through and browned. Some of my fondest memories are tied to these desserts, so when you find a donut that reminds you of childhood, you hang onto that memory forever. One important thing to keep in mind is the temperature. At 375 degrees, a 4-pound meatloaf should take 1 hour 30 minutes to 1 hour and 50 minutes. How Long To Bake Swordfish In Oven At 375 Degrees. So dont miss out read on for all the details! In a small bowl, combine the ketchup, bbq sauce, brown sugar, and remaining mustard. There are a few secrets to making moist meatloaf. When you buy via links on this page, I may earn an affiliate commission. We have compiled a number of helpful tips, guidelines and cooking guidelines that will help you achieve desirable results when cooking meatloaf: Keep your meatloaf from falling apart When there isnt enough to keep the meatloaf together, it breaks apart.